October Wine Tasting Dinner
with Sky Cameron of Chambers & Chambers Wine Merchant
Wednesday, October 20, 2021
6:00pm (outdoor seating)
$145 per person (plus tax and gratuity)
includes 5 courses and 5 select wines
Tickets
Book via Open Table
search October 20th, 6:00pm and number of guests to book!
No refunds; tickets are transferrable.
menu
First Course
SMOKED AKULE BRANDADE
grilled country sourdough
wine pairing
Vin el Cep, Marques de Gelida Brut Cava Gran Reserva 2015
Penedes, Spain
Second Course
HAMACHI CRUDO
lemongrass coconut curry, peanut, pickled chili
wine pairing
Jorge Ordonez & Co. “Botani” Moscatel Old Vines 2018
Malaga, Spain
Third Course
NAW MAI GAI
cornish hen, XO sticky rice
wine pairing
Bodegas Nekeas, Vega Sindoa “El Chaparral” Garnacha Old Vines 2018
Navarra, Spain
Fourth Course
SLOW BAKED CHERMOULA SALMON
chickpea, wilted greens
wine pairing
Sierra Cantabria “Unica” Reserva 2016
Rioja, Spain
Dessert
RICOTTA FRITTERS
Red bean, citrus sugar
wine pairing
Alvear Pedro Ximenez “1927 Solera”
Montilla-Moriles, Spain
Questions
please contact Justine at justine@paihonolulu.com